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Made with soft buttery pastry and packed with heaps of tangy blueberries, this easy pie is perfect. Of course, if fresh Blueberries aren’t in season, you can always use some from the freezer. Wild Maine Blueberry Pie. Stir until blended. Place bottom crust in pie plate. In a medium saucepan (or double boiler), combine sugars, flour, butter, lemon juice, nutmeg and salt. See more ideas about blueberry pie recipes, recipes, blueberry recipes. See more ideas about blueberry recipes, recipes, food. Fold over any extra pie dough onto itself along the edge of the pie plate. I make this delicious fruit pie with small Maine berries, but you can use any variety you like. Once blueberry compote is cooled, form pie crust into pie plate and fill with compote. Sep 16, 2020 - Explore Luther Cooks's board "Blueberry pie recipes" on Pinterest. You’ll also find wild blueberries in pancakes, muffins, cocktails, beer, jam, cobblers, crisps and ice cream! The Maine blueberry pie was fresh and melt in your mouth delicious! Maine Blueberry Pie with Crumb Topping. https://www.fresheggsdaily.blog/2015/09/best-fresh-maine-blueberry-pie.html Our Blueberry Pie Recipe has a delicious made-from-scratch double crust and is filled with freshly picked local Blueberries. Fill with the reserved blueberry filling and slice the 1-1/2 tablespoons of butter over the berries. https://www.thetaylor-house.com/easy-blueberry-pie-recipe-mini sprinkle with sugar and vent the top crust. Preheat oven to 400°F Spray 9-inch pie plate with non-stick spray. Pour the berry filling into the pie shell. Scatter pieces of butter over top. Jean K. - Mount Pleasant, SC 12/16/19 Delivery on point. Place wild Blueberries in microwave-safe bowl and microwave on high to thaw. The shortbread topping adds a sweet crunch. Fabulous pie! Stir until mixture is well blended while adding the strained juice. The closest I've come to the wonderful homemade wild blueberry pie you find in Maine. cooking time: 40 minutes please note that regardless of type, wyman’s supports a diet rich in fruits and vegetables. All rights reserved. Flute edges and cut slits in … https://www.recipezazz.com/recipe/blueberry-pie-frozen-berries-430 Will def order again. brush edges and top with cold water. Preheat the oven to 400˚ F. Line a sheet pan with parchment paper. Set aside. Ingredients: Dough for a double crust pie (either store bought or your own recipe), rolled out and ready. Sprinkle with lemon juice to taste. The crust was nice and flaky too! In a separate bowl, mix sugars, tapioca, cinnamon, and nutmeg. Alexander's Wild Maine Blueberries is owned and operated by Jimmy and Denise Alexander. Blueberries are my favorite fruit and Maine blueberries are 100 times better than those giant berries at the super markets. Jim Sr. and Rosalie own and operate the U-Pick fields and The Old Blueberry Farm gift shop. Combine sugar, flour, cornstarch, and cinnamon in bowl,set aside. Add 2 cups of blueberries. Carefully place the first crust onto a 9-inch pie dish and gently press the dough down against the bottom and sides of the dish. Sprinkle lemon juice on blueberries, then gently fold into sugar mixture. Strain thawed berries, reserving 2 Tbsp. To prepare lattice top: Roll the remaining dough between sheets of parchment or wax paper into a 12-inch circle. Place the second crust over the pie, crimp the edges to seal and make a few slits in the top crust. — Jessie Grearson, Falmouth, Maine My family travels up to Maine for our annual summer vacation and I get giddy with excitement over blueberries. Combine dry ingredients and wild blueberries. The incredible tiny wild blueberries that grow on Mount Desert Island cooked up in a pie are spectacular. Cut the dough into about twelve 1-inch strips using a pastry wheel or knife. Center top crust over filled pie and tuck edges in between pie plate and bottom crust. Two-crust pie shell; In a pie crust-lined 9” pie plate add: 4 to 4 ½ cups fresh or frozen blueberries (be certain to keep the level just slightly below the rim of the pie plate to prevent the filling from overflowing in the oven) Blueberry pie made with wild Maine blueberries is the official state dessert of Maine. Clean fresh blueberries (if canned or frozen set to drain) and put in bowl. Wash berries, remove stems, and gently stir with flour and sugar. Make a slurry with cornstarch and water and pour slurry into simmering berry mixture. Pinch the seams of the crust together, brush with an egg wash and cut air vents in the top of the crust. Prime Publishing Food Group © 2020 Prime Publishing, LLC. of juice. pour into a lined 9 inch pie plate. Peel off the top sheet. top with remaining pastry dough and crimp edges. Bring sugar, salt, one cup low bush blueberries and 3/4 cup water to boil, then let simmer for 4-5 minutes. https://www.inspiredtaste.net/23159/homemade-blueberry-pie-recipe 4 cups frozen Maine wild blueberries 1 tablespoon fresh lemon juice 1/3 cup white sugar 1/3 cup brown sugar 3 tablespoons tapioca starch 1/4 teaspoon cinnamon 1/8 teaspoon nutmeg. Kate A. Apr 23, 2017 - All about blueberries. bake 40˝50 minutes or until filling begins to bubble. It’s just oozing with flavor and ready for a picnic. Unwrap the larger disk of Double-Crust Pastry Dough and place in the center of a large sheet of parchment paper. Mix the blueberries, 1/2 cup of sugar, the flour, lemon zest, lemon juice and Cassis in a large bowl. This American blueberry pie recipe is a classic. Preheat oven to 400°. This recipe shows you how to make both the filling and the delicious pie crust from scratch. https://www.blueberrycouncil.org/blueberry-recipe/blueberry-pie Try one of these, our most popular blueberry pies, today. https://www.rachaelraymag.com/recipe/double-crust-maine-blueberry-pie The pie was the best blueberry pie I’ve ever had!! Don't wait to indulge in a slice of blueberry pie, a homey treat that calls to mind Mom's best baking. Repeat the rolling process for the top crust and place it over the berries. This year I used the state’s official berry to make a fresh Maine blueberry pie. We are a two-generation operation. Pour into a lined 9 inch pie plate. That time of year is here again. Maine native wild blueberries are packed with intense flavor and very high levels of antioxidants. 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