Enter chocolate and banana sourdough muffins: an extremely 2020 recipe, combining two of lockdown’s hottest trends and adding chocolate. And that’s pretty much how this cake was born! I converted my grandma’s recipe years ago and my kids devour this sourdough banana bread recipe turned into mini muffins – so if you have tiny people living in your home, try that variation out! This is the perfect recipe for your sourdough starter discard. It is delicious with your morning coffee or as a snack anytime with a glass of milk. Cream only a portion of the wet ingredients first, followed by the dry ingredients, ending with the remaining wet ingredients (oil and milk). Sourdough starter. Sourdough starter: I have a 100% hydration, wheat & rye sourdough starter. We are proud to be an Amazon Affiliate. Jul 2, 2020 - This sourdough discard banana bread is delicious, with that delightful bit of tanginess that we love in sourdough products. We thought it was time to get all of our favorite sourdough discard recipes in one place and thought you might like to give them a … Topped with cinnamon sugar, this just may be the most perfect breakfast idea! Jump to: Recipe highlights; What you'll need; Step by step instructions; How to store and freeze; Recommended kitchen tools; Simple sourdough discard … No eggs? This recipe for sourdough zucchini bread is great for using your sourdough discard. It is easy to put together and keeps several days in a cool spot or refrigerated. If you love chocolate this bread will be a hit with adults and children. You better believe this sourdough banana bread will be the first of many sourdough discard recipes – I’ve got an entire ecookbook planned! Spent sourdough that you'd normally discard and brown, gooey bananas give this quickbread tons of flavor. It's a great way to use up extra starter that is past its prime. We’ve started making sourdough discard recipes using leftover starter. Sourdough Chocolate Bread Ingredients. As an Amazon Associate I earn from qualifying purchases. Bake for 20-25 … (Do not over mix!) I keep my sourdough starter at 100% hydration and room temperature for this recipe, which means equal parts flour and water by weight, if your sourdough starter is runny, you will need to adjust and add a bit more flour so it's stiffer. It's easy to make, and only needs one bowl. No problem. Banana Bread. Gently fold in ⅔ cup of the chopped walnuts. Follow the instructions exactly and you’ll get the best melt-in-your-mouth texture every time. Now that states are opening up (mine — Georgia — being one of the first and fastest), I find myself wondering how this whole sourdough phenomenon will last.. I save up the discard in the fridge for a few weeks and then bake with it for this banana bread (so your starter doesn't need to be recently fed in order to make this recipe). In a small bowl, whisk flour, baking soda, salt, and cinnamon. This post may contain affiliate links. But the happy side-effect of this recipe being intentionally vegan is that, in addition to using up your sourdough discard, it can be made even if your pantry and fridge are looking a little sparse. Sourdough starter adds a delicious tang to homemade banana bread. Sourdough banana bread is a huge hit in my house and one of the most loved recipes on my site. Each following day, the start is “fed” by adding equal parts flour and water to the starter. This bread is tasty, economical, and easy to boot. In a large bowl, using a hand mixer, cream the butter and sugar until light colored and fluffy. Sourdough Banana Bread recipe is an easy and delicious way to use up sourdough starter in a not too sweet banana bread. And that’s pretty much how this cake was born! Despite being in the fridge, the discard continued to ferment and it developed that overly-sour flavor, which ruined the waffles. Add the wet ingredients to the dry ingredients and mix with the spatula until just combined. Sourdough Discard Banana Bread. Biscuits & Shortcakes Buttery Sourdough Sandwich Biscuits 4.6 out of 5 stars 373 Reviews. Our banana bread passion goes way back. It’s up to you, use discard starter or freshly-fed and bubbly starter–your choice as both work great in this recipe. You can find me on Instagram @fildankitchen and Facebook and post and tag … Posted by Make It Dough on December 31, 2018 July 28, 2020. This sourdough chocolate bread is a great way to use up discarded sourdough starter. I love this recipe because it allows me to use up a large amount of sourdough discard and is a great way to use up overripe bananas. Preheat oven to 350°F. Divide the batter into the muffin tin and sprinkle the remaining ⅓ cup of chopped walnuts on top. If you don’t have a chocolate starter discard, don’t worry, use your regular discards and then substitute 20g of flour with 20g of cocoa powder. How to Make Sourdough Zucchini Bread Make the Batter. Making sourdough banana bread isn’t much different than making regular banana bread with a crumb topping. 150g plain flour 2 tsp baking powder 1/2 tsp fine sea salt Stir in … It is a perfect way to make something delicious from what might otherwise be waste. We make a banana bread at least once a week here. You can make so many delicious recipes using the sourdough starter as the base. Gooey Sourdough Double Chocolate Brownie; Sourdough Discard Pizza; Sourdough Banana Bread; Garlic and Cheddar Cheese Breadsticks; Ube (Purple Yam) Sourdough Crumpets; Overnight Sourdough Pancake; I hope you will also try this easy and moist Sourdough Banana Cake recipe and please let me know. Share on Facebook; Share by Email; Share on Pinterest; Share on Twitter ; Don't you hate throwing away excess sourdough starter during the feeding process? We recommend adding up to 1 cup total of walnuts, pecans, dark chocolate pieces, or anything else you like. Ingredients. Sprinkling raw sugar on top of your sourdough banana bread will add a crunchy textural note, however, feel free to add in your favourite additions. … How do you make sourdough banana bread. Grease a 12-cup muffin tin. It's rich and moist but not too sweet so it's perfect for a … There’s no better way to use sourdough discard. Sourdough banana bread. This recipe if a bit of a hybrid, the recipe itself is based on the banana bread recipe from … 3. Sourdough starter is made with equal parters flour and water which is then fermented overnight. BANANA BREAD USING SOURDOUGH DISCARD. With the sourdough discard, you can make pancakes, waffles, or today’s banana bread muffins. These sourdough banana muffins do that in two ways. I love to bake a loaf of this and keep it in the freezer for an unexpected guest or a hectic morning. Don't ditch it; use that discard starter in these delicious treats instead. Use your discard sourdough starter to make this rich, moist sourdough chocolate cake topped with an easy and delicious chocolate frosting. Sourdough banana bread is a great thrifty baking project because it uses two ingredients that would otherwise be wasted: sourdough discard and overripe bananas. And the pockets of dark chocolate chunks along with the crunchy crumb topping are both excellent foils to the bread. For example, this is the very first one shared here. Just like my sourdough banana bread, the secret to this recipe is the specific mixing order. You may also use active sourdough starter (as in, you recently fed the sourdough starter just a few hours ago and the starter is now growing and increasing in size). Banana bread is a classic comfort food recipe, and turning it into one of your favorite sourdough recipes in a brilliant idea. Over the past several months, since we’ve been inside, we’ve been making our own sourdough bread! Sourdough Banana Bread Muffins Makes 12. Add the eggs, mashed banana, sour cream, sourdough discard and vanilla extract and mix until combined. If you’re looking for even more quick bread recipes to make, check out my complete list of gluten-free quick bread recipes found on my blog. Sourdough Discard Recipes Shares. 1 cup Active Sourdough Starter Or Discard; 1 cup Dark Chocolate Chips; Preparation. This is a great recipe way to use up not only those pesky over ripe bananas on your kitchen counter, but also some sourdough discard as well! If you’re looking for the best sourdough discard chocolate cake recipe, this is it! Chocolate Chip Sourdough Banana Bread How is Sourdough Starter Made? Just like our recipe for sourdough coffee cake and sourdough banana bread, it couldn't be easier to make and you'll love how tender and moist it is. Using discard in recipes like quick breads like banana bread or muffins, pancakes, waffles are the easiest things to use but you can even use it recipes such a chocolate cake, where the acidity would give a real boost to the chocolate flavour. I’ve definitely fallen off the sourdough wagon a little – a lack of fridge space for overnight proving combined with not wanting to have a blazing oven heating our already too-warm little flat through summer became a bit much. There are so many things you can make with discard sourdough starter, but this recipe it one every sourdough baker should have up their sleeve. You’ll love the tangy sweetness of this bread when you slice into it. No milk? My rule of thumb is this: collect discard for a week, and if you don’t use it, throw it away and start collecting again.I once made my favorite sourdough waffles with discard I collected over ten days or so, and they weren’t even edible. Banana bread is amazing — but add chocolate chips and the amazing element of sourdough to the mix and YUM! As you guys know, I’m not strictly a vegan baker, and most of the time my vegan recipes are only vegan by accident. And not long ago I made a chocolate sourdough bread with my chocolate sourdough starter. Second, they’re the perfect way to put your excess sourdough starter/discard to good use! I’m always on the hunt for good uses for my sourdough discard. Sourdough chocolate bread is great anytime! How to Make Sourdough Chocolate Chip Banana Bread. First, they use up brown bananas that are languishing on your counter.