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In a skillet, sauté hamburger with minced garlic, chopped onion and (optional) parsley. To assemble: Arrange 5 slices of cheese on bottom piece of bread. This way, the bread will get a nice golden brown color and become super crunchy. Spoon beef mixture into French bread boat. Place the bread on a baking sheet and bake at 350 degrees for 20-25 minutes, or until the topping is melted and lightly browned. Home Recipes Ingredients Breads, Rolls & Crackers Breads. This was good but I think it needed a little more flavor. Place on a baking sheet and bake, uncovered, for 8–10 minutes until the bread is crispy and Swiss cheese inside is melted. There's just something about meat and cheese served between two slices of hot French bread. Spread meat mixture over sides and sprinkle with cheese. Place on an ungreased, Do Not Sell My Personal Information – CA Residents, 1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted. Carefully hollow out bottom of loaf, leaving a 1/2-in. Ground beef is seasoned and cooked down with celery, then loaded into crusty French bread with cheddar cheese and fresh parsley. Top with remaining cheese, placing second piece of … ground beef, salt, swiss cheese, yellow onion, provolone cheese Replace bread top. Try ground beef philly cheesesteak french bread for another great option. Start by seasoning the ground beef with your favorite burger seasonings. Top one slice with the sliced roast beef, tomato slices, arugula, and cheese shavings. And since today is National Eat a Hoagie Day, you're really going to want to dig into a good one! shell. If only this photo could capture just how incredibly delicious this garlic infused roast beef sandwich is with melted Swiss cheese and sweet caramelized onions!. Flavorful tender meat, fragrant and delicious onions and peppers, melty cheese, and a crusty french bread, perfect for a crowd, and easy to make too! To make the French Bread Cheeseburgers, you'll need: One loaf bakery fresh french bread in white or wheat, 1 1/2 pounds organic ground beef (seasoned), 8 slices of cheddar or Monterey jack cheese, and all your favorite hamburger toppings. Cut removed bread into small cubes; set aside. Easy to make which is important to me too... Total Carbohydrate Cook and stir 3-4 minutes. Stir and fold well to combine. 25 %. Roast Beef … Stir in the salsa, green pepper, olives, salt, chili powder, garlic, and cumin. Cut bread in half lengthwise; place on a baking sheet. Add soup, green pepper, celery, Worcestershire sauce, salt and pepper. You can easily substitute ground beef for the steak in this recipe. Preheat oven to 350°F. Top with cheese and bake at 350 degrees for 15 minutes or until cheese is melted. Stir in the reserved bread cubes. Pour mixture into the center of the bottom half of the french bread. Stir in the reserved bread cubes. Remove from the heat. Meaty, cheesy, and super savory, this stuffed French bread is your fast track to home-cooked comfort. Then, top it with the remaining slices of bread. Bake @450 for 10-15 minutes. Thick bread needs a thick layer of meat! Generously spread both sides of the French bread with the horseradish mayonnaise. The sloppy joe sauce topped with shredded cheese … This recipe is easy and delicious. Divine. Toast the bread: I recommend roasting the bread over low heat. Next time instead of cheddar cheese soup I'm going to use a jar of salsa con queso. Cut off top of bread. Now wrap up your cheesy stuffed bread in foil, leaving the top exposed. In a skillet, brown beef; drain. Layer cheese Bake 10-15 minutes (until the cheese is melted). Top with the remaining slice of bread and press down to close. Carve top in a circle (leaving a "cap" that you will replace on top later) out of French bread and hollow out the middle. Add in the onions and reduce the heat to medium low. Spread shredded cheese in the center of other half of the french bread. Transfer meat filling into the bottom half of the hollowed-out French bread, top with Swiss cheese and cover with top half of the loaf. Spread with sloppy joe beef. this is one of the best sandwiches Ive had. Remove from the heat. It's…perfection. Add soup, green pepper, celery, Worcestershire sauce, salt and pepper. Lightly brush the meat with garlic olive oil. Did you know French dip sandwiches are not classically served with cheese!? Combine the cheese, mayonnaise, Italian Seasoning, garlic powder and ground red pepper. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Sloppy joe french bread pizza is a family favorite around here and sure to be a huge hit with your family as well. It is so simple to make homemade sloppy joes stuffed bread! The ground beef mixture and the melted cheese taste amazing! Stir in the salsa, green pepper, olives, salt, chili powder, garlic, and cumin. Break up the bread innards into small pieces and set aside in a medium bowl. We have made both and like the philly cheesesteak both ways. In a skillet, brown beef; drain. 77.3 g We make this on a regular basis now. and place the bread carefuly back on top of first half. Cook, stirring occasionally, until lightly caramelized, about 25-30 minutes. Just five basic ingredients are needed: Pillsbury French Bread, roast beef… Slice crosswise at 6-inch intervals into individual sandwiches, and serve. It is just as amazing and has the same great flavor. Soft inside and crispy outside, this 30-minute meal is essentially a warm sandwich, and so … I would make this again just try it with a different bread. We like this with nacho cheese soup instead of cheddar cheese soup. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. My whole family loves this, even my kids who are picky eatters! Cook and stir 3-4 minutes. Fold in 1/2 cup of the cheese. Add cooked beef mixture to the bread and stir to combine. The original is just beef, bun and gravy! Beef-Stuffed French Bread Recipe photo by Taste of Home. Turn the broiler on the last … Layer lots of roast beef on the bottom piece of bread. Layer the mayo on the toasted bread, add shredded beef and a slice of cheese. Add the beef mixture to the bread in the large bowl. Remove from All of Sargento® Sliced Cheese are 100% real, natural cheese, not like some processed cheeses that are only required to contain 51% cheese. Taste of Home is America's #1 cooking magazine. Spread the mixture in the center of one half of the french bread. Add the cheese and roast beef: Once the bread is nicely toasted, add the cheese, meat, and caramelized onion. WHAT CHEESE IS BEST FOR FRENCH DIP SANDWICHES. Spread into bread shell; top with cheese. Melt 2 tablespoons of the butter in a skillet over medium heat. Spread this mixture on the cut sides of the bread. My family loved these sandwiches, I used sub rolls instead of the french bread. DIRECTIONS In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. But over time many people come to love their french dip with a slice of cheese … Shredded beef and a beef and cheese french bread of bread loaf, leaving the top exposed soup..., for 8–10 minutes until the cheese Home Recipes Ingredients Breads, Rolls & Crackers Breads leaving the top...., green pepper, olives, salt and pepper: Once the bread nicely! 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