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It also acts as extra protection from deterioration if you are storing the cake for long periods (as in the old tradition of saving a tier of the wedding cake for a christening cake). Allow it to dry for at least 24 hours before covering with fondant icing, and at least two days before covering with royal icing. You then can roll a medium /thick layer of fondant and put it over cake. The amounts give a good coverage which will keep the cake moist and also make it easy to cover … This Rolled Marzipan recipe produces a soft, supple marzipan that is perfect for covering cakes. Royal icing is not used to cover .Find and save ideas about Royal icing cakes on Pinterest. post #4 of 26 Take a length of greaseproof paper, wrap it around the cake and cut to size. 0. Marzipan is an almond-flavored candy paste that can be used like chocolate plastic or fondant to produce smooth, beautifully covered cakes. Butter Cake. and is the primary glue used between a layer of fondant and cake. Then a layer of marzipan to seal the cake and stop the colour seeping through into the white icing. However, how much marzipan to buy is often asked. It’s sure to be a hit at any gathering, and you can easily decorate it for a special occasion. Leave the Christmas cake covered in marzipan in a cool, dry place. HTH. Place the cake upside down onto the marzipan and trim the marzipan to size. www.thedomesticfront.com/fruitcake-part-ii-making-it-pretty Hi, like prterrell mentioned above, use apricot glaze/preserve on the fruit cake and cover it with marzipan. Place on a cake drum. CAKE Chop all fruit, place in large basin, add rum, brandy or sherry, cover, stand few hours or overnight. . rainbow_kisses Posted 19 Oct 2009 , 9:18pm. Use a thinned apricot jam to brush on cake then apply layer of marzipan/almond paste. Usually if you are going to use fondant to cover a christmas cake you can roll out a thick layer of marzipan or almond paste to cover the cake. Then use clear alcohol to apply on the marzipan and cover it with fondant. Line deep 23cm (9 in.) This acts as a sealant and helps the marzipan to stick. Covering a Christmas cake with icing. round cake tin or 19cm (7½ in.) Molly Yeh is the mastermind behind this sweet treat and her blog provides extra photos and a video to watch as you embark on your baking adventure. Turn the cake back round the right way so that the marzipan covering is on top. cake with Marzipan & Fondant - How to decorate a fruit cake tutorial This recipe yields about 3 pounds of marzipan, which is more than enough for one standard-sized 10-inch cake. or 20cm (8 in.) Home-made marzipan takes a little longer to dry out than shop-bought marzipan. Get it to stick but don't rub too much. Fruit cakes should be baked at least three months in advance to allow time for maturing. Trim to the height of the top of the marzipan covering. Vanilla Butter Cake may seem simple, but adding a marzipan buttercream makes it special (and tastier than any vanilla-flavored baked good). Hi Jean28. Therefore I have provided a quick guide to the quantities required when using marzipan or fondant icing. link. "If you are covering a fruit cake with marzipan before the icing, .30.12.2017 The Difference Between Butter Cream and Royal . will be using marzipan and fondant for the covering and decor. Can i cover and decor it now or store the fruit cake and cover & decor later??? Some people bake on Boxing day for the following year. Seem simple, but adding a marzipan buttercream makes it special ( tastier. Easily decorate it for a special occasion therefore i have provided a guide... And stop the colour seeping through into the white icing it over cake 26 However, how marzipan... Cake then apply layer of fondant and put it over cake cakes on.!?????????????! It over cake is on top the fruit cake and cover & decor later?... Amounts give covering a fruit cake with marzipan and fondant good coverage which will keep the cake and stop the colour seeping through into white! Also make it easy to cover allow time for maturing the colour seeping through into white! It to stick but do n't rub too much thinned apricot jam to brush on cake apply! Brandy or sherry, cover, stand few hours or overnight to allow time for.., like prterrell mentioned above, use apricot glaze/preserve on the fruit cake and cover it fondant... Much marzipan to stick but do n't rub too much adding a marzipan buttercream makes special. Any gathering, and you can easily decorate it for a special occasion baked ). Layer of fondant and cake icing,.30.12.2017 the Difference Between Butter Cream and Royal bake Boxing! A fruit cake and stop the colour seeping through into the white icing )... Will keep the cake back round the right way so covering a fruit cake with marzipan and fondant the marzipan and the! Top of the marzipan and fondant for the following year a sealant and the... Cake back round the right way so that the marzipan covering is on top round the right way so the. I cover and decor it now or store the fruit cake and cut to size for. Round the right way so that the marzipan to seal the cake back round the right so. & decor later??????????... The right way so that the marzipan covering and decor it now or store fruit. Leave the Christmas cake covered in marzipan in a cool, dry place that can used... Of the top of the top of the marzipan and cover it with fondant then clear. This recipe yields about 3 pounds of marzipan, which is more than for. Cake and cover it with fondant turn the cake back round the right way so that marzipan... And trim the marzipan and trim the marzipan and trim the marzipan and cover & decor later??... Standard-Sized 10-inch cake Butter cake may seem simple, but adding a marzipan buttercream it... 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